First Helping: TBBW 2026

Tuesday, March 10, 2026 | 12 PM – 10 PM
Corporate Ladder Brewing Co.
Food Truck: Tower 10 Tacos

Tampa Bay Beer Week is coming in hot (March 7–15), and we’re kicking things off at Corporate Ladder with First Helping. A full day of pie and dessert themed beer releases made for your sweet tooth and your tap list.

This is a save the date so you can lock it in now (we know a lot of you travel in for TBBW). We’ll be dropping multiple limited releases throughout the day, plus keeping the taproom vibes rolling from open to close.

What's Dropping in Package + Draft

BA Dessert Station: Cherry Brandy Cherry Jubilee | 10% ABV | 500ml bottles
Gluten Free Dessert beer aged in cherry brandy barrels then conditioned on Montmorency cherry, lemon & Vanuatu vanilla beans.

BA Chocolate Almond Magic Bar Imperial Stout | 13% ABV | 500ml bottles
Imperial Stout aged in Old Fitzgerald 19 year wheated barrels for 37 months then conditioned on cacao nibs, almonds, hazelnuts, shredded coconut, & graham cracker.

Dessert Station: Apple Almond Cookie | 6.5% ABV | 16oz 4pk cans
Gluten Free Dessert beer conditioned on apple, almond cookies, almond, Ugandan vanilla & cinnamon.

Dessert Station: Raspberry Danish | 6.5% ABV | 16oz 4pk cans
Gluten Free Dessert beer conditioned on raspberry juice, toasted coconut, vanillin & vanilla beans.

Dessert Station: Pineapple Upside Down Cake | 6.5% ABV | 16oz 4pk cans
Gluten Free Dessert beer conditioned on pineapple, cherry, brown sugar, and vanilla.

Dessert Station: Hummingbird Cake | 6.5% ABV | 16oz 4pk cans
Gluten Free Dessert beer conditioned on pineapple, banana, cinnamon, Madagascar vanilla beans, cheesecake, shortbread & cake batter.

Crowler/Draft Exclusives

Peanut Butter Nutella Smoothie Stout | 6.5% ABV | 16oz crowlers
Smoothie Stout conditioned on peanut butter & Nutella.

Chocolate Chip Cookies Smoothie Stout 5% ABV | 6.5% ABV | 16oz crowlers
Smoothie Stout conditioned on chocolate chip cookies.